2025 was the year Cookies Events & Catering stopped quietly “curating” and fully stepped into the spotlight. If something was happening in this city – on a red carpet, by the river, in a gallery, in a townhouse or under a disco ball – there was a good chance Cookies Events & Catering was somewhere in the room, glass in hand, keeping the energy up.
We kicked things off in February at Berlinale, fuelling long nights of premieres, after-parties and those semi-surreal 2AM conversations that only happen when actors, producers, journalists and friends all end up at the same bar. Our job: make sure the food and drinks keep pace with the chaos. Think elegant snacks that still feel fun, drinks that don’t take themselves too seriously, and a service team that knows when to glide in and when to disappear.
In June, we returned to Super Return, proving once again that finance tastes better with Cookies Catering involved. July slowed the tempo in all the right ways with Lovers by the Water at Studio C. Long communal tables, the river drifting by, the city skyline in the background and Cookies Cream, Crackers and our very own kitchen leaning into summer: crisp vegetables, bright sauces, grilled flavours, chilled wines. Lovers is where we get to stretch out a bit — more time, more courses, more conversation, and that feeling of being in Berlin but slightly outside of it at the same time.
Then came September, also known as “no-sleep month”. We were part of Berlin Art Week with the Julia Stoschek Foundation and LAS, creating food and bar concepts that felt as considered as the works on the walls. At the same time, we took over LaFlor with Winter Wonders, turning the space into a Cookies universe for a night and showcasing the best of what we do: strong visual identity, thoughtful dishes, playful details and drinks that tie everything together.
Autumn didn’t slow down. We supported Esquire Townhouse at AchtBerlin, bringing laid-back sophistication to a men’s lifestyle universe – sharp tailoring, sharp content, sharp cocktails. We also partnered with Bulgari for a store event in Berlin, tailoring the food and drinks to match the jewellery: precise, polished, indulgent and absolutely camera-ready. Around these anchor projects was the backbone of what we do: a full calendar of caterings, bar crew takeovers, Studio C activations, private celebrations and brand events where we adapt our world to someone else’s space without losing our DNA.
Restaurants feed the city — but events let us shape its rhythm, its mood, its memories. In 2025, we did both.
2025 brought the spark. 2026 brings the fire. Thanks for being part of it.
Get in touch!
For inquiries contact us at:
events@cookies.ch or
+49 (0)30 40 36 89 110

